JBC, Vol. 250, Issue 16, 6288-6290, Aug, 1975
Guinea pig proinsulin. Primary structure of the C-peptide isolated from pancreas
D. E. Massey and D. G. Smyth
The amino acid sequence of the proinsulin C-peptide isolated from guinea
pig pancreas was determined and experimental data are presented. Digestion
of the C-peptide with chymotrypsin provided two dodecapeptides, a
tetrapeptide, and glutamine, which account for the intact chain. Reaction
of the C-peptide with cyanogen bromide resulted in cleavage at the single
methionine and provided two additional fragments. Digestion of the large
peptides with papain provided a variety of small peptides and the complete
sequence was assigned by identification of the fragments. Although guinea
pig insulin differs markedly from mammalian insulins, guinea pig C-peptide
has many features of primary structure in common with the C-peptides of
other mammals. The conservation of specific residues in C-peptides
indicates that these residues form essential elements in the
three-dimensional structure of proinsulin.