Articles:

Paul D. Boyer, Funston G. Lum, Gerald A. Ballou, J. Murray Luck, and Randall G. Rice

THE COMBINATION OF FATTY ACIDS AND RELATED COMPOUNDS WITH SERUM ALBUMIN. I. STABILIZATION AGAINST HEAT DENATURATION
J. Biol. Chem. 1946 162: 181-198. [PDF]  

Paul D. Boyer, Gerald A. Ballou, and J. Murray Luck

THE COMBINATION OF FATTY ACIDS AND RELATED COMPOUNDS WITH SERUM ALBUMIN. II. STABILIZATION AGAINST UREA AND GUANIDINE DENATURATION
J. Biol. Chem. 1946 162: 199-208. [PDF]  

Mary E. Wickson and Agnes Fay Morgan

THE EFFECT OF RIBOFLAVIN DEFICIENCY UPON CARBOHYDRATE METABOLISM IN ANOXIA
J. Biol. Chem. 1946 162: 209-220. [PDF]  

Elmer B. Brown, James M. Thomas, and Albert F. Bina

NICOTINIC ACID VALUES BY CHEMICAL AND MICROBIOLOGICAL METHODS. EFFECT OF HYDROGEN PEROXIDE AND INFRA-RED RAYS ON NICOTINIC ACID
J. Biol. Chem. 1946 162: 221-228. [PDF]  

G. E. Hilbert and M. M. MacMasters

PEA STARCH, A STARCH OF HIGH AMYLOSE CONTENT
J. Biol. Chem. 1946 162: 229-238. [PDF]  

Isidor Greenwald

THE PRESENCE OF CREATINE IN THE TESTES OF VARIOUS INVERTEBRATES. THE PREPARATION OF CREATINE PHOSPHORIC ACID FROM FISH TESTES
J. Biol. Chem. 1946 162: 239-250. [PDF]  

R. P. Geyer, R. K. Boutwell, C. A. Elvehjem, and E. B. Hart

THE EFFECT OF FAT ON THE UTILIZATION OF GALACTOSE BY THE ALBINO RAT
J. Biol. Chem. 1946 162: 251-259. [PDF]  

Nelson R. Eldred and Gertrude Rodney

THE EFFECT OF PROTEOLYTIC ENZYMES ON RAW AND HEATED CASEIN
J. Biol. Chem. 1946 162: 261-265. [PDF]  

J. W. Czaczkes and K. Guggenheim

THE INFLUENCE OF DIET ON THE RIBOFLAVIN METABOLISM OF THE RAT
J. Biol. Chem. 1946 162: 267-274. [PDF]  

Charles P. Leblond, I. Darin Puppel, E. Riley, M. Radike, and George M. Curtis

RADIOIODINE AND IODINE FRACTIONATION STUDIES OF HUMAN GOITROUS THYROIDS
J. Biol. Chem. 1946 162: 275-285. [PDF]  

Charles A. Zittle

THE EFFECT OF RIBONUCLEIC ACID AND ITS HYDROLYTIC PRODUCTS AND OF DESOXYRIBONUCLEIC ACID ON SUCCINIC DEHYDROGENASE AND CYTOCHROME OXIDASE
J. Biol. Chem. 1946 162: 287-295. [PDF]  

David Shemin

THE BIOLOGICAL CONVERSION OF l-SERINE TO GLYCINE
J. Biol. Chem. 1946 162: 297-307. [PDF]  

Victor C. Myers and Ramon F. Hanzal

THE METABOLISM OF METHYLXANTHINES AND THEIR RELATED METHYLURIC ACIDS
J. Biol. Chem. 1946 162: 309-323. [PDF]  

V. Everett Kinsey and Phyllis Robison

MICROMETHOD FOR THE DETERMINATION OF UREA
J. Biol. Chem. 1946 162: 325-331. [PDF]  

Albert L. Lehninger

THE SYNTHESIS AND PROPERTIES OF THE ACYL PHOSPHATES OF SOME HIGHER FATTY ACIDS
J. Biol. Chem. 1946 162: 333-342. [PDF]  

Mildred Cohn, Sofia Simmonds, Joseph P. Chandler, and Vincent duVigneaud

THE EFFECT OF THE DIETARY LEVEL OF METHIONINE ON THE RATE OF TRANSMETHYLATION REACTIONS IN VIVO
J. Biol. Chem. 1946 162: 343-351. [PDF]  

Granvil C. Kyker, W. E. Cornatzer, and Mildred M. McEwen

THE ULTRAVIOLET IRRADIATION OF QUININE
J. Biol. Chem. 1946 162: 353-361. [PDF]  

George H. Hogeboom and Lyman C. Craig

IDENTIFICATION BY DISTRIBUTION STUDIES. VI. ISOLATION OF ANTIBIOTIC PRINCIPLES FROM ASPERGILLUS USTUS
J. Biol. Chem. 1946 162: 363-368. [PDF]  

E. P. Reineke and C. W. Turner

THE EFFECT OF CERTAIN EXPERIMENTAL CONDITIONS ON THE FORMATION OF THYROXINE FROM DIIODOTYROSINE
J. Biol. Chem. 1946 162: 369-375. [PDF]  

DeWitt Stetten, Jr. and Babette V. Klein

STUDIES IN CARBOHYDRATE METABOLISM. VI. EFFECTS OF HYPO- AND HYPERINSULINISM IN RABBITS
J. Biol. Chem. 1946 162: 377-382. [PDF]  

D. W. Woolley

SOME CORRELATIONS OF GROWTH-PROMOTING POWERS OF PROTEINS WITH THEIR STREPOGENIN CONTENT
J. Biol. Chem. 1946 162: 383-388. [PDF]  

Letters To The Editors:

Saul H. Rubin and Jacob Scheiner

THE AVAILABILITY OF VITAMIN B₆ IN YEAST TO SACCHAROMYCES CARLSBERGENSIS
J. Biol. Chem. 1946 162: 389-390. [PDF]  

Josef Fried, G. A. Boyack, and O. Wintersteiner

STREPTOMYCIN: THE CHEMICAL NATURE OF STREPTIDINE
J. Biol. Chem. 1946 162: 391-392. [PDF]  

Winston H. Price and Carl F. Cori

THE SEPARATION OF ADENOSINETRIPHOSPHATASE FROM MYOSIN AND ITS ACTIVATION BY CREATINE
J. Biol. Chem. 1946 162: 393-394. [PDF]  

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