Articles:

Emil J. Baumann

A SIMPLE METHOD FOR PREPARING LARGE QUANTITIES OF YEAST NUCLEIC ACID AS A MAGNESIUM COMPOUND
J. Biol. Chem. 1924 61: 1-4. [PDF]  

J. Deas

YEAST GROWTH-PROMOTING VITAMIN TESTED FOR ITS EFFECTS ON ANIMALS
J. Biol. Chem. 1924 61: 5-8. [PDF]  

Robert O. Loebel, David P. Barr, Edward Tolstoi, and Harold E. Himwich

STUDIES OF THE EFFECT OF EXERCISE IN DIABETES. II. LACTIC ACID FORMATION IN PHLORHIZIN DIABETES
J. Biol. Chem. 1924 61: 9-31. [PDF]  

Isidor Greenwald

IS THERE A TOXIN IN THE BLOOD OF PARATHYROIDECTOMIZED DOGS?
J. Biol. Chem. 1924 61: 33-43. [PDF]  

Byron M. Hendrix and Ava J. McAmis

ALKALOSIS PRODUCED BY INJECTIONS OF HYDRAZINE SULFATE IN DOGS
J. Biol. Chem. 1924 61: 45-55. [PDF]  

Arthur K. Anderson and Harry S. Schutte

THE DETERMINATION OF NITROGEN IN CONNECTION WITH THE WET COMBUSTION METHOD FOR CARBON
J. Biol. Chem. 1924 61: 57-61. [PDF]  

Stanley R. Benedict and Ruth C. Theis

A MODIFICATION OF THE MOLYBDIC METHOD FOR THE DETERMINATION OF INORGANIC PHOSPHORUS IN SERUM
J. Biol. Chem. 1924 61: 63-66. [PDF]  

Ruth C. Theis and Stanley R. Benedict

THE DETERMINATION OF PHENOLS IN THE BLOOD
J. Biol. Chem. 1924 61: 67-71. [PDF]  

L. Dienes

A NOTE ON THE GRAVIMETRIC MICROCHEMICAL TECHNIQUE
J. Biol. Chem. 1924 61: 73-76. [PDF]  

L. Dienes

FURTHER STUDIES ON THE DETERMINATION OF CALCIUM, MAGNESIUM, AND PHOSPHORUS IN ANIMAL SUBSTANCES
J. Biol. Chem. 1924 61: 77-90. [PDF]  

Julius Blumenstock and Albert Ickstadt

A NOTE ON THE RÔLE OF THE LIVER IN PARATHYROID TETANY
J. Biol. Chem. 1924 61: 91-95. [PDF]  

R. J. Anderson and Fred P. Nabenhauer

A CONTRIBUTION TO THE CHEMISTRY OF GRAPE PIGMENTS. II. CONCERNING THE ANTHOCYANS IN CLINTON GRAPES
J. Biol. Chem. 1924 61: 97-107. [PDF]  

W. Denis and P. Borgstrom

A STUDY OF THE EFFECT OF TEMPERATURE ON PROTEIN INTAKE
J. Biol. Chem. 1924 61: 109-116. [PDF]  

Hubert Bradford Vickery

SOME NITROGENOUS CONSTITUENTS OF THE JUICE OF THE ALFALFA PLANT. II. THE BASIC NITROGEN
J. Biol. Chem. 1924 61: 117-127. [PDF]  

L. C. Dunn

THE EFFECT OF COD LIVER OIL IN VARIOUS AMOUNTS AND FORMS ON THE GROWTH OF YOUNG CHICKENS
J. Biol. Chem. 1924 61: 129-136. [PDF]  

H. D. Dakin

A NOTE ON THE PRESENCE OF VALINE IN ZEIN
J. Biol. Chem. 1924 61: 137-138. [PDF]  

H. D. Dakin

THE FORMATION OF l-MALIC ACID AS A PRODUCT OF ALCOHOLIC FERMENTATION BY YEAST
J. Biol. Chem. 1924 61: 139-145. [PDF]  

James A. Hawkins

THE ACID-BASE EQUILIBRIUM OF THE BLOOD OF NORMAL GUINEA PIGS, RABBITS, AND RATS
J. Biol. Chem. 1924 61: 147-155. [PDF]  

P. A. Levene, F. A. Taylor, and H. L. Haller

ON LIGNOCERIC ACID
J. Biol. Chem. 1924 61: 157-161. [PDF]  

E. G. Schmidt, W. H. Peterson, and E. B. Fred

THE FORMATION OF l-LEUCIC ACID IN THE ACETONEBUTYL ALCOHOL FERMENTATION
J. Biol. Chem. 1924 61: 163-175. [PDF]  

S. L. Leiboff

A SIMPLIFIED METHOD FOR CHOLESTEROL DETERMINATION IN BLOOD
J. Biol. Chem. 1924 61: 177-180. [PDF]  

William E. Anderson and Arthur H. Smith

THE EFFECT OF ACUTE SCURVY ON THE SUBSEQUENT NUTRITION AND GROWTH OF GUINEA PIGS
J. Biol. Chem. 1924 61: 181-191. [PDF]  

J. M. Nelson and David J. Cohn

INVERTASE IN HONEY
J. Biol. Chem. 1924 61: 193-224. [PDF]  

Amy L. Daniels and Genevieve Stearns

THE EFFECT OF HEAT TREATMENT OF MILK FEEDINGS ON THE MINERAL METABOLISM OF INFANTS
J. Biol. Chem. 1924 61: 225-240. [PDF]  

N. R. Blatherwick, Marion Bell, and Elsie Hill

SOME EFFECTS OF INSULIN ON THE CARBOHYDRATE AND PHOSPHORUS METABOLISM OF NORMAL INDIVIDUALS
J. Biol. Chem. 1924 61: 241-259. [PDF]  

Oskar Baudisch and Lars A. Welo

ON THE MECHANISM OF THE CATALYTIC ACTION OF IRON SALTS. I
J. Biol. Chem. 1924 61: 261-274. [PDF]  

A. B. Hertzman and H. C. Bradley

STUDIES OF AUTOLYSIS. XI. RELATION OF THE ISOELECTRIC POINT TO DIGESTIBILITY
J. Biol. Chem. 1924 61: 275-287. [PDF]  

A. R. Colwell

INSULIN AND PHLORHIZIN GLYCOSURIA
J. Biol. Chem. 1924 61: 289-301. [PDF]  

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