Articles:

R. M. Bethke, C. H. Kick, and Willard Wilder

THE EFFECT OF THE CALCIUM-PHOSPHORUS RELATIONSHIP ON GROWTH, CALCIFICATION, AND BLOOD COMPOSITION OF THE RAT
J. Biol. Chem. 1932 98: 389-403. [PDF]  

Emil J. Baumann, Nannette Metzger, and With the cooperation of Leon K. Baldauf

THE DETERMINATION OF IODINE IN BLOOD, FOODS, AND URINE
J. Biol. Chem. 1932 98: 405-416. [PDF]  

Mary Swartz Rose and Lan-Chên Kung

FACTORS IN FOOD INFLUENCING HEMOGLOBIN REGENERATION. II. LIVER IN COMPARISON WITH WHOLE WHEAT AND PREPARED BRAN
J. Biol. Chem. 1932 98: 417-437. [PDF]  

R. Reder St. Julian and William C. Rose

THE RELATION OF THE DICARBOXYLIC AMINO ACIDS TO NUTRITION
J. Biol. Chem. 1932 98: 439-443. [PDF]  

R. Reder St. Julian and William C. Rose

PROLINE AND HYDROXYPROLINE IN NUTRITION
J. Biol. Chem. 1932 98: 445-455. [PDF]  

R. Reder St. Julian and William C. Rose

THE POSSIBLE INTERCHANGEABILITY IN NUTRITION OF CERTAIN 5-CARBON AMINO ACIDS
J. Biol. Chem. 1932 98: 457-463. [PDF]  

Richard W. Jackson and Richard J. Block

THE METABOLISM OF CYSTINE AND METHIONINE. THE AVAILABILITY OF METHIONINE IN SUPPLEMENTING A DIET DEFICIENT IN CYSTINE
J. Biol. Chem. 1932 98: 465-477. [PDF]  

Pearl P. Swanson and Arthur H. Smith

INORGANIC SALTS IN NUTRITION. IV. CHANGES INDUCED IN THE BLOOD BY A RATION DEFICIENT IN INORGANIC CONSTITUENTS
J. Biol. Chem. 1932 98: 479-498. [PDF]  

Pearl P. Swanson and Arthur H. Smith

INORGANIC SALTS IN NUTRITION. V. PROGRESSIVE CHANGES IN THE BLOOD OF RATS MAINTAINED UPON A RATION POOR IN INORGANIC SALTS
J. Biol. Chem. 1932 98: 499-507. [PDF]  

H. B. Pierce and With the assistance of D. D. Posson, Vincent du Vigneaud, C. A. Morrison, Z. du Vigneaud, and M. S. Pierce

THE EFFECTS OF YEAST INGESTION ON THE COMPOSITION OF THE URINE AND FECES
J. Biol. Chem. 1932 98: 509-535. [PDF]  

Armand J. Quick and With the technical assistance of Mary A. Cooper

QUANTITATIVE STUDIES OF OXIDATION. V. THE EFFECT OF INSULIN AND OF ACETOACETIC ACID ON THE PRODUCTION OF GLYCURONIC ACID
J. Biol. Chem. 1932 98: 537-541. [PDF]  

James B. Sumner, J. Stanley Kirk, and Stacey F. Howell

THE DIGESTION AND INACTIVATION OF CRYSTALLINE UREASE BY PEPSIN AND BY PAPAIN
J. Biol. Chem. 1932 98: 543-552. [PDF]  

M. L. Caldwell and S. E. Doebbeling

INFLUENCE OF CERTAIN IONS UPON THE EXTRACTION OF MALT AMYLASE FROM ALUMINA GEL BY WHICH IT HAS BEEN ADSORBED
J. Biol. Chem. 1932 98: 553-563. [PDF]  

Vincent du Vigneaud, Robert Ridgely Sealock, and Cecil Van Etten

THE AVAILABILITY OF d-TRYPTOPHANE AND ITS ACETYL DERIVATIVE TO THE ANIMAL BODY
J. Biol. Chem. 1932 98: 565-575. [PDF]  

Vincent du Vigneaud, Ralph Dorfmann, and Hubert S. Loring

A COMPARISON OF THE GROWTH-PROMOTING PROPERTIES OF d- AND l-CYSTINE
J. Biol. Chem. 1932 98: 577-589. [PDF]  

Willard M. Allen

THE PREPARATION OF PURIFIED PROGESTIN
J. Biol. Chem. 1932 98: 591-605. [PDF]  

Abraham White and Howard B. Lewis

THE METABOLISM OF SULFUR. XIX. THE DISTRIBUTION OF URINARY SULFUR IN THE DOG AFTER THE ORAL ADMINISTRATION OF MONOBROMOBENZENE AS INFLUENCED BY THE CHARACTER OF THE DIETARY PROTEIN AND BY THE FEEDING OF l-CYSTINE AND dl-METHIONINE
J. Biol. Chem. 1932 98: 607-624. [PDF]  

Alfred F. Hess, Joseph Gross, Mildred Weinstock, and Frieda S. Berliner

THE CALCIUM AND PHOSPHORUS CONTENT OF THE BRAIN IN EXPERIMENTAL RICKETS AND TETANY
J. Biol. Chem. 1932 98: 625-636. [PDF]  

Richard J. Block and George R. Cowgill

THE ANTINEURITIC VITAMIN. IV. THE PREPARATION OF A HIGHLY POTENT CONCENTRATE
J. Biol. Chem. 1932 98: 637-643. [PDF]  

Mary V. Buell, Margaret B. Strauss, and E. Cowles Andrus

METABOLIC CHANGES INVOLVING PHOSPHORUS AND CARBOHYDRATE IN THE AUTOLYZING GASTROCNEMIUS AND CARDIAC MUSCLES OF NORMAL, OF THYROXINIZED, AND OF ADRENALECTOMIZED ANIMALS
J. Biol. Chem. 1932 98: 645-669. [PDF]  

Henry Borsook and Kenneth V. Thimann

THE CUPRIC COMPLEXES OF GLYCINE AND OF ALANINE
J. Biol. Chem. 1932 98: 671-705. [PDF]  

Nellie Halliday and With the assistance of Veda Ellen Hiller

EFFECT OF HEAT AT VARYING CONCENTRATIONS OF HYDROGEN ION ON VITAMIN B (B₁) IN PROTEIN-FREE MILK
J. Biol. Chem. 1932 98: 707-717. [PDF]  

David L. Drabkin and J. Harold Austin

SPECTROPHOTOMETRIC STUDIES. I. SPECTROPHOTOMETRIC CONSTANTS FOR COMMON HEMOGLOBIN DERIVATIVES IN HUMAN, DOG, AND RABBIT BLOOD
J. Biol. Chem. 1932 98: 719-733. [PDF]  

P. A. Levene and A. Walti

PHYTOCHEMICAL REDUCTION OF 1-HYDROXY-2-OXO-HEPTANE (HEPTANOL-1-ONE-2)
J. Biol. Chem. 1932 98: 735-738. [PDF]  

Philip A. Katzman and Edward A. Doisy

PREPARATION OF EXTRACTS OF THE ANTERIOR PITUITARY-LIKE SUBSTANCE OF URINE OF PREGNANCY
J. Biol. Chem. 1932 98: 739-754. [PDF]  

Thomas B. Coolidge

CYTOCHROME AND YEAST IRON
J. Biol. Chem. 1932 98: 755-764. [PDF]  

David M. Greenberg and Myrtle A. Mackey

THE EFFECT OF PARATHYROID EXTRACT ON BLOOD MAGNESIUM
J. Biol. Chem. 1932 98: 765-768. [PDF]  

G. C. Supplee, H. H. Beck, and M. J. Dorcas

IRRADIATED MILK: THE INFLUENCE OF THE INTENSITY AND CHARACTER OF THE RADIATIONS ON THE ANTIRACHITIC POTENCY
J. Biol. Chem. 1932 98: 769-782. [PDF]  

T. H. Jukes and H. D. Kay

THE BASIC AMINO ACIDS OF LIVETIN
J. Biol. Chem. 1932 98: 783-788. [PDF]  

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